Shrimp & Grits
Ingredients
Mathews Sweet Corn
Cream Cheese
Butter
Bell Pepper
Onion
Grits
Shrimp
Directions
Cut some corn off the cob and slow cook it all day with butter, bell pepper and onions! Freeze it for easy sides through the winter!
Make a big batch of grits and add a 1/2 block of cream cheese.
Warm the corn and add it to the grits!
Sautée some shrimp on the side!
Put it all together for the best shrimp and grits you’ll ever eat!
Recipe from Karley Duhon | Ruby, LA